Amount of 22:4 polyunsaturated fatty acids in Yogurt, Greek, nonfat, vanilla, DANNON OIKOS

Dairy and Egg Products

In 100 g (Grams) of Yogurt, Greek, nonfat, vanilla, DANNON OIKOS there is 0 g of 22:4 polyunsaturated fatty acids. Change amount

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22:4 polyunsaturated fatty acids

22:4 polyunsaturated fatty acids is a nutrient present in many other foods. The below table lists foods high in 22:4 polyunsaturated fatty acids other than Yogurt, Greek, nonfat, vanilla, DANNON OIKOS.

Oil, bearded seal (Oogruk) (Alaska Native) 0.17 g 0.17%
Oil, beluga, whale (Alaska Native) 0.16 g 0.16%
Oil, spotted seal (Alaska Native) 0.16 g 0.16%
Turkey, retail parts, breast, meat only, with added solution, raw 0.071 g 0.07%
Spices, cloves, ground 0.058 g 0.06%
Pork sausage, link/patty, fully cooked, microwaved 0.054 g 0.05%
Pork sausage, link/patty, cooked, pan-fried 0.051 g 0.05%
Pork, cured, bacon, pre-sliced, cooked, pan-fried 0.049 g 0.05%
Pork, cured, bacon, cooked, microwaved 0.048 g 0.05%
Pork sausage, link/patty, fully cooked, unheated 0.047 g 0.05%
Pork sausage, link/patty, reduced fat, cooked, pan-fried 0.046 g 0.05%
Pork sausage, link/patty, unprepared 0.044 g 0.04%
Sausage, Italian, pork, mild, cooked, pan-fried 0.044 g 0.04%
Salami, dry or hard, pork, beef 0.043 g 0.04%
Turkey, whole, skin (light and dark), roasted 0.039 g 0.04%
Turkey, skin from whole, (light and dark), with added solution, roasted 0.039 g 0.04%
Pork, cured, bacon, unprepared 0.039 g 0.04%
Sausage, Italian, pork, mild, raw 0.038 g 0.04%
Turkey, retail parts, drumstick, meat only, cooked, roasted 0.038 g 0.04%
Pepperoni, beef and pork, sliced 0.037 g 0.04%
Yogurt, Greek, nonfat, vanilla, DANNON OIKOS

Yogurt, Greek, nonfat, vanilla, DANNON OIKOS is a type of Dairy and Egg Products. The most significant nutrients in Yogurt, Greek, nonfat, vanilla, DANNON OIKOS are listed below.

Water 78.5 g 78.5%
Energy (calorie) 85 kcal
Energy (joule) 354 kJ
Protein 8.12 g 8.12%
Total lipid (fat) 0.14 g 0.14%
Ash 0.52 g 0.52%
Carbohydrate, by difference 12.72 g 12.72%
Fiber, total dietary 0.5 g 0.5%
Sugars, total 11.4 g 11.4%
Sucrose 3.78 g 3.78%
Glucose (dextrose) 0.27 g 0.27%
Fructose 4.34 g 4.34%
Lactose 2.47 g 2.47%
Maltose 0 g
Galactose 0.54 g 0.54%
Starch 0 g
Calcium, Ca 89 mg 0.09%
Iron, Fe 0.04 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 112 mg 0.11%

Nutrients in Yogurt, Greek, nonfat, vanilla, DANNON OIKOS